301 Grade Jindal Cocoa Powder

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MOQ : 10 Kilograms

301 Grade Jindal Cocoa Powder Specification

Taste
Natural, Bitter Cocoa

Solid Content
20-22%

Molecular Formula
N/A (Natural mixture)

Smell
Characteristic rich cocoa aroma

Water Solubility
Partially soluble

Physical Form
Powder

Shelf Life
24 Months

Solubility Tests
Passes standard food industry solubility test

Assay
Cocoa Solids 20-22%

Appearance
Fine Powder

Heavy Metal (%)
<0.01%

Other Names
Cocoa Powder

Type
301 Grade Jindal

Color
Rich Dark Brown

Purity
99%

Application
Bakery, Confectionery, Beverages, Ice Cream

Storage
Store in a cool, dry place

pH Value
5.5-6.8

Fat Content
20-22%

Particle Size
Fine (200 mesh)

Moisture Content
<5%

Microbial Purity
Complies with food safety standards

301 Grade Jindal Cocoa Powder Trade Information

Minimum Order Quantity
10 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About 301 Grade Jindal Cocoa Powder

Take advantage of the extraordinary 301 Grade Jindal Cocoa Powder, renowned for its rich dark brown color and noble taste profile. Sourced from superior ingredients, this supreme quality cocoa powder features a fat content of 20-22% with a fine 200 mesh particle size, making it a cost-effective choice for professionals and enthusiasts alike. Its scarcity and purity (99%) set it apart in the market, complying strictly with food safety standards for microbial purity and heavy metals. Perfect for bakery, confectionery, and beverage applications, this natural bitter cocoa delivers a characteristic aroma and a remarkable cocoa experience.

Versatile Applications of 301 Grade Jindal Cocoa Powder

301 Grade Jindal Cocoa Powder can be seamlessly incorporated into a variety of culinary creations. Used extensively in bakery, confectionery, beverages, and ice cream production, its fine powder form blends effortlessly, ensuring consistent texture and flavor. This premium cocoa can also enhance taste in sauces, desserts, and health drinks. Easy to use or sprinkle, it's ideal for manufacturers, service providers, and traders seeking versatile, natural cocoa solutions in their products.

Efficient Delivery, Packaging, and Premium Purchase Process

Delivery time for 301 Grade Jindal Cocoa Powder is prompt, starting upon confirmed purchase order. Outlay is optimized with our flexible supply chain and premium packaging, which preserves product freshness and integrity. Standard FOB Port options in India ensure smooth worldwide shipping. Packaging details are designed for convenience: sealed, food-grade containers of varying sizes to suit distributor or supplier needs, guaranteeing safe transit and storage throughout the supply journey.

FAQ's of 301 Grade Jindal Cocoa Powder:

Q: How is 301 Grade Jindal Cocoa Powder best used in various applications?

A: This cocoa powder is ideal for bakery, confectionery, beverages, and ice creams. Its fine particle size and consistent quality allow for easy blending and a rich cocoa flavor in any recipe.

Q: What are the key benefits of choosing 301 Grade Jindal Cocoa Powder?

A: You benefit from high purity (99%), compliance with food safety standards, cost-effectiveness, and the assurance of a naturally rich cocoa aroma and taste in every use.

Q: Where should the cocoa powder be stored for optimal quality?

A: Store the cocoa powder in a cool, dry place to maintain its freshness, aroma, and supreme quality for up to 24 months.

Q: When can I expect delivery after placing a purchase order?

A: Delivery is typically initiated promptly after a confirmed purchase order, with timelines depending on packaging requirements and shipping location.

Q: What packaging options are available for this premium product?

A: Premium packaging options include sealed, food-grade containers available in various sizes to cater to distributors, suppliers, and traders, ensuring safe and convenient transport.

Q: Does the cocoa powder comply with safety standards and regulations?

A: Yes, it complies with strict food safety standards, including limits on heavy metals (<0.01%) and microbial purity, ensuring a safe and extraordinary product.

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